Food Allergies and Prevention with Dr Carina Venter
In today’s episode we are talking with the top expert about food allergies and their prevention through nutrition. We are honored to introduce you Dr. Carina Venter, Chair of the…
Live Podcast: Healthy Eating Unbiased and Simplified
Welcome to the Live Video Podcast “Healthy Eating Unbiased and Simplified”. In these interview series we bring nutritionists, doctors, scientists, farmers and activists to share different prospectives on what healthy eating is. Join our private Facebook group to watch and discuss episodes live, or watch a replay
Food Cultures and Health with Tamara S Melton
In this episode we are talking with Tamara S. Melton, co-founder of Diversify Dietetics, about the importance of cultural diversity when it comes to nutrition, what impact traditional foods have…
Hair Loss, Ageing and Chemical Imbalances with Dr Ray Nettles
The guest of our today’s episode, Dr. Ray Nettles, is the inventor of a unique hair loss treatment, and we talk about hair loss, ageing and chemical imbalances in general. We talk…
Intuitive Eating with Amanda Lambrechts
In this podcast episode we interview Amanda Lambrechts, an Intuitive Eating Registered Dietitian and a Licensed Nutritionist. The concept of intuitive eating is opposite to so-called diet mentality, and it is…
Intermittent Fasting with Anastasis Tzanis
In this episode we interview Anastasis Tzanis, a nutritional therapist and a yoga teacher, talking about intermittent fasting. Anastasis has been practicing intermittent fasting himself and we will be covering…
Teff, a Gluten-Free Grain: Interview with Claire Smith, the Founder of Tenera Grains
What is teff, a gluten-free grain, and how to cook teff? In today’s episode we are talking with Claire Smith, a teff farmer and the founder of Tenera Grains. In…